Nurture the passion for creativity with full respect for humanity and nature.
Constantly strive to improve products, processes, equipment and work environment.
Prioritize food safety as everyone's responsibility.
Act with responsibility toward employee's well being and share success with them.
Provide accurate information with courteous and prompt service to customers.
Consider suppliers and distributors as 'partners in business'.
Be good citizens!
"You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients." - Julia Child